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Rich Chocolate Cake Or Brownies

A home-style Rich Chocolate Cake Or Brownies made with Unsweetened Chocolate Sq, Flour, Baking Powder, Salt, and Butter. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 6 oz
• 2 cup
• 1 1/2 tsp
• 1/4 tsp
• 3/4 cup
• 2 cup
• 1 1/2 cup
• 1 1/2 cup

Method (preview)

1. 1

   Preheat oven to 350 deg f. Melt chocolate squares in double boiler, over hot, but not boiling water.

2. 2

   Sift flour, baking powder, and salt together.

3. 3

   Cream suagr and butter together until fluffy.

4. 4

   Add eggs, one at a time.

5. 5

   Beat well after each addition.

6. 6

   Add vanilla and mix well.

7. 7

   Add dry mixture alternately with milk.

8. 8

   Mix well.

9. 9

   Fold in chocolate chips.

10. 10

    Pour into: for brownies; a greased 10 x 15 inch pan, for cake; a greased 9 x 13 inch pan.

11. 11

    Bake at 350 deg f for (cake)

12. 12

    40-45 minutes, for brownies, bake for 25-30 minutes.

13. 13

    Frost with chocolate glaze when cool. Makes (cake or brownies) 18 servings.