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Rich Chocolate Cake--Taste of Home Version

Rich Chocolate Cake--Taste of Home Version is built on Vegetable Oil, Sugar, Salt, Buttermilk, and All Purpose Flour. Keep it handy for the next time you cook it.

Ingredients

• 1 cup
• 2 cup
• 1/2 tsp
• 1 cup
• 2 1/4 cup
• 1 tsp
• 1 cup
• 2 tsp

Method (preview)

1. 1

   Combine oil, cocoa and sugar in mixing bowl and beat on low speed until well-mixed.

2. 2

   Add eggs; beat on medium speed until well blended.

3. 3

   Add salt, buttermilk, flour and vanilla.

4. 4

   Add to mixture on low speed until combined; then beat on high speed for 2 minutes.

5. 5

   Add soda to hot water; dissolve well.

6. 6

   Add gradually to cake batter and mix just until combined. (Batter will be very thin before baking.) Bake in greased and floured 13x9 inch baking pan or 2 layer pans at 375 for 40 minutes.

7. 7

   Test with a toothpick in center of cake for doneness.

8. 8

   Frost with Chocolate Fudge Frosting, if desired.