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Rich French Onion Soup

Rich French Onion Soup comes together with Onions, Butter Or Margarine, Condensed Beef Broth, Worcestershire Sauce, and Bay Leaves. Serves 10. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 6
• 1/2 cup
• 6 can
• 1 1/2 tsp
• 3
• 10 slice

Method (preview)

1. 1

   In a large skillet, sauve onions in butter until crisp-tender.

2. 2

   Transfer to an ungreased 5 quart slow cooker.

3. 3

   Add the broth, Worcestershire sauce and bay leaves.

4. 4

   Cover and cook on Low for 5-7 hours or until the onions are tender.

5. 5

   Discard bay leaves.

6. 6

   Top each serving with French bread and cheese.

7. 7

   "Quick Cooking Magazine, January/February, 2000, p. 28"

8. 8

   Brought to you by Grassroots Recipes Mastercook Collections and Jim Dykstra

9. 9

   Nutr. Assoc.: 0 0 0 0 0 0 0 0