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Vegetarian Meatloaf

Vegetarian Meatloaf comes together with Breadcrumbs Whole Wheat, Brown Rice, Soy Sauce, Tomato Sauce, and Olive Oil. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 cup
• 1/2 cup
• 1 tbsp
• 4 tbsp
• 1 tbsp
• 2 tbsp

Method (preview)

1. 1

   Contributed to the echo by: Fred Towner Originally

2. 2

   Monday, June 4, 1990 Submitted by Richard Foxton

3. 3

   Richard Foxton’s Vegetarian Meatloaf Cover lentils with water and cook on a low boil for 1-1/2 hours or until tender.

4. 4

   Mash lentils coarsely and combine with remaining ingredients.

5. 5

   Pour into well greased loaf pan and bake, covered, at 350 F for 45 minutes.

6. 6

   Remove cover and continue to cook for 15 minutes or until loaf is firm to the touch.

7. 7

   Serve with your favourite sauce.