Ricotta-stuffed Zucchini Flowers
Ricotta-stuffed Zucchini Flowers is a home-style recipe made with Ricotta Cheese, Onion, Toasted Almonds Or Pine Nuts, Grated Italian Asiago Cheese Or Parmesan Cheese, Ground Pepper, and T Seasoning Salt. Serves 10.
🍽 10.0인분
재료
- 1.0 lb Ricotta Cheese
- 1.0 Onion
- 0.5 cup Toasted Almonds Or Pine Nuts
- 0.5 cup Grated Italian Asiago Cheese Or Parmesan Cheese
+ 재료 6개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Mix together all ingredients except butter and flowers. With filling at
- 2
room temperature, use a pastry tube to carefully stuff flowers; do not
overfill.