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Rigatoni with Four Cheeses

Rigatoni with Four Cheeses — a community recipe on Potlikkr.

🍽 Serves 4.0

Ingredients

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Method (preview)

  1. 1

    Cook pasta in salted water until tender but still firm to the bite.

  2. 2

    Meanwhile bring half and half to simmer in heavy skillet over medium-low

heat. Add Gorgonzola, Bel Paese and Fontina cheeses, stir until melted.

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