Rip & Dip
Rip & Dip — a community recipe on Potlikkr.
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Ingredients
- 2.0 pkg Cream Cheese
- 0.3333 cup Water Chestnuts Chopped
- 3.0 tbsp Milk
Method (preview)
- 1
Cut 2 ″ slice off top of round bread loaf. Remove centre portion, leaving at
- 2
least 2 ″ of bread on the bottom and 1 ″ on the sides. Cut remaining bread
into cubes. Unwrap spinach; place on plate. Microwave on High 5-8 minutes
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