Risotto Con Porcini Mushrooms

Name: Risotto Con Porcini Mushrooms
Yield: 1.0
Ingredients: 3 tablespoon Olive Oil; 1 cup Onion; 2 tablespoon Shallots; 12 ounce Fresh Porcini Mushrooms Mixed Wild Mushrooms; 2 cup Arborio Rice; 1/2 cup Dry White Wine; 6 1/2 cup Hot Chicken Or Veal Stock; 1/2 teaspoon Salt; 2 tablespoon Butter; 1/2 cup Freshly Grated Parmigiano Reggiano Freshly Ground Pepper

Risotto Con Porcini Mushrooms is a home-style recipe made with Olive Oil, Minced Onion, Minced Shallots, Fresh Porcini Mushrooms Mixed Wild Mushrooms, Arborio Rice, and Dry White Wine. Serves 1.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Voor 1

Ingrediënten

3 tbsp
1 cup
2 tbsp
12 oz

+ 6 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1
In a medium casserole, heat the olive oil and saute the onion and shallots until golden.
2
Add the mushrooms and saute until tender, about 5 minutes.

Add the rice and stir to coat it with oil.

Meld je gratis aan voor alle 7 stappen

Vanavond koken? 👨‍🍳

Gratis leden krijgen het volledige recept, voorraadmatch, maaltijdplannen en prijstools.

Gratis aanmelden Inloggen