Risotto, Saffron With Sea Scallops
Risotto, Saffron With Sea Scallops — a community recipe on Potlikkr.
🍽 Serves 6.0
Ingredients
- 2.0 tbsp Unsalted Butter
- 0.5 cup Onion
- 1.0 tbsp Fresh Ginger
- 1.5 cup Arborio Rice
+ 4 more ingredients — sign up free to see them all.
Method (preview)
- 1
Melt butter in a large sauce pan, add onion and ginger and saute over
- 2
medium heat until onion is translucent (do not brown). Add rice and
stir to coat with butter. Add wine, increase heat, and cook, stirring,
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