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Risotto With Lamb And Fennel

Risotto With Lamb And Fennel is a home-style recipe made with Extra Virgin Olive Oil, Lamb Loin, Shallot, Ostigliato Rosso Rice, Beef Broth, and Medium Size Fennel. Serves 1.

Ingredientes

• 2.0 tbsp Extra Virgin Olive Oil
• 1.0 Lamb Loin
• 1.0 Shallot
• 1.0 lb Ostigliato Rosso Rice

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Preparo (prévia)

1. 1

   In a heavy skillet, heat 1 tablespoon of the olive oil. Season the

2. 2

   lamb with salt and pepper and sear on all sides, reduce heat and cook