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Risotto With Wild Mushrooms

Risotto With Wild Mushrooms is a home-style recipe made with Cold Water, Olive Oil, Arborio Rice, Salt, and Pepper.

Ingredients

• 1 cup
• 1 tbsp
• 1 cup
• 1 1/4 tsp

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Method (preview)

1. 1

   Strain the porcini water through a fine-mesh sieve and add it to the stock.

2. 2

   2. Heat the stock until it reaches a low simmer, then adjust the heat so that it stays just at the simmering point.