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Riviera's Italian Ristorante Chicken Marinara

Riviera's Italian Ristorante Chicken Marinara is built on Boneless Skinless Chicken Breast S, Seasoned Salt, Black Pepper, and Garlic. Keep it handy for the next time you cook it.

Ingredients

• 4
• Seasoned Salt
• Black Pepper
• Garlic

Method (preview)

1. 1

   Add

2. 2

   Saute; add small can tomato paste, mix and then add 1/2 c. red wine and 1/2 a paste can of water.

3. 3

   Cook a few min longer.

4. 4

   Then add crushed tomatoes, basil, oregano, garlic, bay leaf,salt and more red pepper.

5. 5

   Mix well, bring to boil, then quickly turn down to a simmer.

6. 6

   Add 1-1 1/2 c. sliced mushrooms and then simmer for 1-1 1/2 hrs, uncovered.

7. 7

   If it seems to be getting to thick, cover.