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Roast Cabbage With Grains, Caramelized Root Vegetables & Vegetable Coulis

ROAST CABBAGE WITH GRAINS, CARAMELIZED ROOT VEGETABLES & VEGETABLE COULIS is a home-style recipe made with Large Savoy Cabbage, Large Leek Cleaned And Chopped, Yellow Onions Cut Into Thick Rings, Celery Stalk Chopped, Carrots Diced, and Thyme. Serves 6.

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Roast Cabbage With Grains, Caramelized Root Vegetables & Vegetable Coulis

Ingrediënten

+ 4 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

  1. 1

    Kernels from 1 ear of fresh corn (about 1/2 cup)

  2. 2

    3 tablespoons sherry vinegar

1/8 cup buckwheat groats, toasted in a 300 degree oven

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