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Roast Chicken And Zucchini With Morrocan Marinade

Roast Chicken And Zucchini With Morrocan Marinade comes together with Chicken Breasts, Moroccan Marinade, Onions, and Zucchini. Serves 1. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 6
• 1/2 cup
• 2
• 6

Method (preview)

1. 1

   Preheat oven to 400 degrees. Spray a 13-inch roasting pan with Pam. Rub chicken with 1/4 cup marinade*(wrap each breast in parchment paper).

2. 2

   In a mixing bowl toss onions and zucchini with remaining 1/4 cup marinade and spread them in bottom of prepared pan. cook 30 minutes.

3. 3

   Place chicken on top of vegetables and and bake 40 minutes more, or until chicken is cooked through, allow to sit 10 minutes before serving.