Roast chicken with waffles
Roast chicken with waffles β a community recipe on Potlikkr.
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Ingredients
- 2.0 tbsp Black Pepper Corns
- 2.0 tbsp Canola Oil
- 2.0 tbsp Canola Oil
- 1.0 tbsp Baking Powder
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Method (preview)
- 1
Place all of the brine ingredients into a large saucepan. Cover with a lid and boil for one minute, stirring to dissolve the salt. Remove from the heat and set aside to cool.
- 2
Rinse the chickens thoroughly under cold running water. Add the chicken to the brine. (Ensure itβs submerged in the brine β you can do this with a plate, if necessary.) Chill in the fridge for six hours.
Remove the chickens from the brine, rinse under cold running water and pat dry with kitchen paper.
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