Roast Tenderloin Of Beef
Roast Tenderloin Of Beef is a home-style recipe made with Finely Minced Garlic, Cracked Black Pepper Or To Taste, Kosher Salt Or To Taste For The Sauce, Minced Shallots, Plus Madeira, and Bay Leaf.
🍽 Serves 0
Ingredients
- 1 tbsp
- 2 tsp
- 1 1/2 tsp
- 2/3 cup
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Method (preview)
- 1
Preheat oven to 525 degrees F.
- 2
Pat meat dry.
In a small bowl combine rosemary, thyme, garlic, pepper and salt.
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