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Roast Turkey With Stuffing

Roast Turkey With Stuffing is a home-style recipe made with Melted Butter, Broth From Giblets, and Water.

Ingredientes

• 1/2 cup
• 2 cup
• 1/2 cup

Preparo (prévia)

1. 1

   Preheat oven to 325ø. Thaw turkey (20 lb. turkey will thaw in approx. 7 days in refrigerator). Remove wrap.

2. 2

   Unhook turkey legs from retainer down by tail, then remove neck from body cavity.