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Roasted broccoli with lentil and herb vinaigrette

Roasted broccoli with lentil and herb vinaigrette is a home-style recipe made with Olive Oil and White Wine Vinegar.

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Roasted broccoli with lentil and herb vinaigrette

Ingredients

Method (preview)

  1. 1

    For the roasted broccoli, place the broccoli into a roasting dish, drizzle with olive oil and season with salt and freshly ground black pepper.

  2. 2

    Place into the oven and roast for eight minutes, shaking occasionally to ensure even cooking.

For the vinaigrette, mix all the vinaigrette ingredients together in a small bowl.

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