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Roasted Carrots And Potatoes

A home-style Roasted Carrots And Potatoes made with Yellow Fin Potatoes, Carrots, Carrot, Extra Virgin Olive Oil, and Red Wine Vinegar Salt And Pepper. Serves 6. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 2 lb
• 2 lb
• 1
• 2 tbsp
• 3 tbsp

Method (preview)

1. 1

   Preheat the oven to 400F.

2. 2

   Mix together the potatoes, carrots, oil, vinegar, salt and pepper.

3. 3

   Place in a roasting pan, cover with foil.

4. 4

   Roast for 35 min Remove the foil and roast another 10 min.

5. 5

   NOTES: Cal 188.4

6. 6

   Total Fat 4.9g

7. 7

   Sat Fat 0.7g

8. 8

   Carb 34.5g

9. 9

   Fib 5.9g

10. 10

    Pro 3.7g

11. 11

    Sod 54mg

12. 12

    CFF 22.2%