Roasted courgettes with chilli scrambled eggs
Roasted courgettes with chilli scrambled eggs is a home-style recipe made with Olive Oil, Butter, Mushroom Water Reserved From Soaking The Porcini, and Double Cream.
Zutaten
- 2.0 tbsp Olive Oil
- 3.0 tbsp Butter
- 2.0 tbsp Mushroom Water Reserved From Soaking The Porcini
- 3.0 tbsp Double Cream
Zubereitung (Vorschau)
- 1
Place the courgettes in a baking tray with the thyme, soaked mushrooms and olive oil and season well.
- 2
For the chilli scrambled eggs, melt the butter in a non-stick frying pan. Add the eggs, chilli, saffron and mushroom water and cook for two minutes.
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