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Roasted Lamb’s Head

Roasted Lamb’s Head — a community recipe on Potlikkr.

Ingredients

Method (preview)

  1. 1

    Remove eyes and tongue of lamb’s head. Then parboil head in water to

  2. 2

    cover for 10 minutes. Simmer tongue for 30 minutes in salted water;

skin. Return to lamb’s mouth.

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