Roasted Portobello Caps
Roasted Portobello Caps is a home-style recipe made with Large Portobello Mushrooms, Salt Divided Freshly Ground Pepper To Taste, Plain Dry Breadcrumbs, Grated Parmesan Cheese, Minced Fresh Parsley, and Extra Virgin Olive Oil. Serves 4.
🍽 Für 4.0
Zutaten
- 4.0 Large Portobello Mushrooms
- 0.25 tsp Salt Divided Freshly Ground Pepper To Taste
- 0.25 cup Plain Dry Breadcrumbs
- 2.0 tbsp Grated Parmesan Cheese
+ 2 weitere Zutaten — gratis anmelden, um alle zu sehen.
Zubereitung (Vorschau)
- 1
Think of a jumbo stuffed mushroom without all the high-fat ingredients
- 2
but with all the flavor. Serve these alongside grilled chicken breasts or
a juicy steak.
Heute Abend kochen? 👨🍳
Gratis-Mitglieder bekommen das volle Rezept, Vorratsabgleich, Essenspläne und Preistools.