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Roasted Portobello Caps

Roasted Portobello Caps is a home-style recipe made with Large Portobello Mushrooms, Salt Divided Freshly Ground Pepper To Taste, Plain Dry Breadcrumbs, Grated Parmesan Cheese, Minced Fresh Parsley, and Extra Virgin Olive Oil. Serves 4.

Ingredienti

• 4.0 Large Portobello Mushrooms
• 0.25 tsp Salt Divided Freshly Ground Pepper To Taste
• 0.25 cup Plain Dry Breadcrumbs
• 2.0 tbsp Grated Parmesan Cheese

+ 2 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Think of a jumbo stuffed mushroom without all the high-fat ingredients

2. 2

   but with all the flavor. Serve these alongside grilled chicken breasts or