Roasted Portobello Caps
Roasted Portobello Caps is a home-style recipe made with Large Portobello Mushrooms, Salt Divided Freshly Ground Pepper To Taste, Plain Dry Breadcrumbs, Grated Parmesan Cheese, Minced Fresh Parsley, and Extra Virgin Olive Oil. Serves 4.
🍽 4人分
材料
- 4
- 1/4 tsp
- 1/4 cup
- 2 tbsp
+ あと2品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Serve these alongside grilled chicken breasts or a juicy steak.
- 2
Preheat oven to 450F. Coat a rimmed baking sheet or roasting pan with cooking spray.
Place mushroom caps, gill-side up, on the prepared pan. Sprinkle with 1/8 teaspoon salt and pepper. Roast until tende...