← Todas las recetas

Roasted Red Pepper Dip

Roasted Red Pepper Dip — una receta comunitaria en Potlikkr.

Ingredientes

• 12.0 Sundried Tomato Halves
• 1.0 cup Hot Water
• 6.0 oz Firm Silken Tofu
• 2.0 tbsp Minced Garlic

+ 4 ingredientes más — regístrate gratis para verlos todos.

Preparación (vista previa)

1. 1

   Soften sundried tomatoes in 1 cup of hot water until soft. Drain well. In food processor, process soybeans and tofu until coarsely chopped. Add garlic, cumin, oregano, tomatoes, salsa and roasted red peppers.

2. 2

   Continue to blend in food processor until fairly smooth, yet thick like a dip. Refrigerate. Serve with vegetables, pita bread, tortillas, bagel chips, or hollowed -out bread.