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Roasted Salmon With Lemon Dill Sauce

Roasted Salmon With Lemon Dill Sauce is a home-style recipe made with Salmon Fillet Skin Removed, Lemon Juice, Kosher Salt, Black Pepper Lemon Dill Sauce, Sour Cream, and Dried Dill Weed Crushed. Serves 6.

재료

• 2.5 lb Salmon Fillet Skin Removed
• 4.0 tbsp Lemon Juice
• 1.0 tsp Kosher Salt
• 1.0 tsp Black Pepper Lemon Dill Sauce

+ 재료 5개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Remove 4 or 5 inches of tail end and save for another use. Cut remaining

2. 2

   fillet into 6 equal portions.