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Roasted spiced halibut with Puy lentil salad

Roasted spiced halibut with Puy lentil salad is a home-style recipe made with Turmeric Powder, Cayenne Pepper, and Olive Oil.

Ingredients

• 1.0 tsp Turmeric Powder
• 1.0 tsp Cayenne Pepper
• 1.0 tsp Olive Oil
• 1.0 tsp Olive Oil

Method (preview)

1. 1

   To make the halibut, place the spices, chilli flakes and sesame seeds into a pestle and mortar and pound together.

2. 2

   Heat the olive oil in an ovenproof frying pan over a high heat and add the halibut skin-side down to cook for one minute, until golden. Turn the halibut over and place in the oven to roast for 7-8 minutes, or until cooked through.