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Roasted Squab With Corn And Chili Sauce

Roasted Squab With Corn And Chili Sauce is a home-style recipe made with Crushed Juniper Berries, Pure Olive Oil Corn And Chili Sauce, Slab Bacon Cut Into Inch Cubes, Onion Peeled And Diced, Ears Fresh Corn, and Chili Paste. Serves 4.

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Roasted Squab With Corn And Chili Sauce

材料

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作り方 (プレビュー)

  1. 1

    Preheat the oven to 425 degrees F for 20 minutes.

  2. 2

    Season the squabs inside and out with the salt and pepper.

Place the juniper berries into the cavities and brush the squabs with olive oil.

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