Roasted Striped Bass

Name: Roasted Striped Bass
Yield: 6.0
Ingredients: 2.0 tablespoon Good Olive Oil; 1.0 cup Chopped Yellow Onions; 2.0 ounce Pancetta Or Bacon; 1.0 tablespoon Chopped Garlic; 28.0 ounce Plum Tomatoes; 1.0 teaspoon Saffron Threads; 1.0 teaspoon Kosher Salt; 0.5 teaspoon Freshly Ground Black Pepper; 0.5 cup Dry White Wine; 0.25 cup Pernod; 1.0 Striped Bass Fillet To; 1.0 pound Large Shrimp; 24.0 Mussels; 2.0 tablespoon Chopped Fresh Flat Leaf Parsley

Roasted Striped Bass — a community recipe on Potlikkr.

🍽 Serves 6.0

🔥

Ingredients

2.0 tbsp Good Olive Oil
1.0 cup Chopped Yellow Onions
2.0 oz Pancetta Or Bacon
1.0 tbsp Chopped Garlic

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Method (preview)

1
Preheat the oven to 350F.
2
Heat the oil in a medium saut� pan and saut� the onion and pancetta over

medium-low heat for 10 minutes or until the onion is translucent. Add the

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