Roasted Veggie Pockets
Roasted Veggie Pockets — Potlikkrのコミュニティレシピ。
🍽 1.0人分
材料
- 2.0 Large Eggs
- 1.0 tsp Salt
- 1.0 cup Skim Milk
- 1.0 pkg Active Dry Yeast
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作り方 （プレビュー）
- 1
Dough: Whisk the eggs until they are frothy, then whisk in the salt.
- 2
Heat the milk to 110F and stir in the yeast and sugar.
Combine the eggs and the bean liquid in the bowl of a mixer. Stir briefly to