Roasted Winter Veggies
Roasted Winter Veggies is a home-style recipe made with Carrots Peeled And Cut Into Inch Chunks, Large Russet Potato Cut Into Inch Chunks, Large Sweet Potato Peeled And Cut Into Inch Chunks, Brussels Sprouts Halved Unless Very Small, T Olive Oil, and Water Or Vegetable Stock. Serves 4.
🍽 4.0 सर्विंग
सामग्री
- 2.0 Carrots Peeled And Cut Into Inch Chunks
- 1.0 Large Russet Potato Cut Into Inch Chunks
- 1.0 Large Sweet Potato Peeled And Cut Into Inch Chunks
- 0.5 lb Brussels Sprouts Halved Unless Very Small
+ 5 सामग्री और — सब देखने के लिए मुफ़्त साइन अप करें।
विधि (झलक)
- 1
Preheat oven to 400 degrees. In large roasting pan, combine veggies
- 2
(except corn) w/ 2 T oil and 1/2 of the stock; add thyme, salt,
and pepper. Toss to coat evenly.
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