Robb's Alabama Peach Ice Cream
Robb's Alabama Peach Ice Cream is a desserts recipe made with Fresh Lemon Juice, Milk, Whipping Cream, and Sugar. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 1/4 cup
- 1 cup
- 1 cup
- 3/4 cup
Method (preview)
- 1
Combine milk and cream in heavy medium saucepan and simmer 20 minutes, stirring frequently; do not boil.
- 2
Add sugar and stir until dissolved.
- 3
Whisk yolks to blend in bowl.
- 4
Gradually whisk in 1 cup milk mixture.
- 5
Pour back into sauce pan and whisk over medium-low heat until mixture thickens enough to coat back of spoon; do not boil.
- 6
Strain custard and cool.
- 7
Blend custard and peach puree.
- 8
Chill overnight if possible.
- 9
Transfer to ice cream maker and process according to manufacturer’s instructions.
- 10
Transfer to airtight container and freeze until ready to serve.
- 11
If frozen solid, let soften slightly in refrigerator.
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