Robb's Dried Fruit Cream Scones

Name: Robb's Dried Fruit Cream Scones
Yield: 1.0
Ingredients: 2.0 cup All Purpose Flour; 1.0 tablespoon Baking Powder; 0.5 teaspoon Salt; 0.25 cup Sugar; 0.5 cup Chopped Dried Fruit; 0.25 cup Golden Raisins; 1.25 cup Heavy Cream Glaze; 3.0 tablespoon Butter Melted Sugar

Robb's Dried Fruit Cream Scones — a community recipe on Potlikkr.

🍽 Serves 1.0

🍽️

Ingredients

2.0 cup All Purpose Flour
1.0 tbsp Baking Powder
0.5 tsp Salt
0.25 cup Sugar

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Method (preview)

1
Preheat oven to 425 degrees F. Use an ungreased baking sheet.
2
Combine the flour, baking powder, salt, and sugar in a bowl, stirring

with a fork to mix well. Add the dried fruit and raisins. Still

Cook this tonight? 👨‍🍳

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