Rolled Oats Muffins

Name: Rolled Oats Muffins
Ingredients: 1.5 cup Rolled Oats Ts Salt; 0.25 cup Sweetened Condensed Milk C Flour; 0.75 cup Hot Water Ts Baking Powder; 2.0 tablespoon Corn Sirup Tb Cooking Oil

Rolled Oats Muffins — a community recipe on Potlikkr.

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Ingredients

1.5 cup Rolled Oats Ts Salt
0.25 cup Sweetened Condensed Milk C Flour
0.75 cup Hot Water Ts Baking Powder
2.0 tbsp Corn Sirup Tb Cooking Oil

Method (preview)

1
Pour hot water and condensed milk over rolled oats and let stand 1/2 hour.
2
Add sirup, cooking oil, and beaten egg yolks. Sift flour, measure, and

sift with baking powder and salt. Add to first mixture. Beat only until

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