Rolls, Maggiolini

Name: Rolls, Maggiolini
Yield: 12.0
Ingredients: 0.5 teaspoon Active Dry Yeast; 0.5 cup Warm Water; 5.0 cup Bread Flour; 2.5 teaspoon Salt; 1.5 cup Cool Water

Rolls, Maggiolini — a community recipe on Potlikkr.

🍽 Serves 12.0

🍽️

Ingredients

0.5 tsp Active Dry Yeast
0.5 cup Warm Water
5.0 cup Bread Flour
2.5 tsp Salt

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Method (preview)

1
A maggiolini is a ladybug, and these rectangular rolls with a slight
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cleft down the center resemble the gentle winged beetles.

In a small bowl dissolve the yeast in the warm water. Set it aside

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