Root Beer Float Cake
Root Beer Float Cake is a home-style recipe made with Yellow Cake Mix Root Beer and Vegetable Oil Eggs.
재료
- 1.0 pkg Yellow Cake Mix Root Beer
- 0.25 cup Vegetable Oil Eggs
조리법 (미리보기)
- 1
Preheat oven to 350. Grease and flour a 10" bundt pan.
- 2
In a medium bowl, combine cake mix, can of root beer, oil and
eggs until smooth. Pour into prepared pan. Bake for 35-40 minutes.