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Roquefort Biscuits

Roquefort Biscuits — a community recipe on Potlikkr.

Ingredients

• 1.0 cup Self Raising Flour
• 0.5 cup Butter Well Chilled
• 2.0 oz Cheddar Cheese Shredded

Method (preview)

1. 1

   Sift flour into a bowl. Using a pastry blender or 2 knives, cut in butter

2. 2

   until mixture resembles coarse crumbs. Crumble in Roquefort cheese;