Rosemary Flatbread
Rosemary Flatbread — a community recipe on Potlikkr.
🍽 Serves 8.0
Ingredients
- 1.0 cup Warm Water
- 1.0 pkg Quick Rise Yeast
- 1.0 tsp Honey
- 2.5 cup Unbleached Flour
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Method (preview)
- 1
In a large bowl, stir together the water, yeast and honey. Add 1 cup of the
- 2
flour. Beat well with a wire whish until smooth and creamy. Let rest at room
temperature for 5 minutes.
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