Rosemary Herb French Bread
Make Rosemary Herb French Bread at home with Bread Flour, Dry Yeast, Sugar, Rosemary, and Basil. About 2 hr 15 min from start to finish for 10. Scale it up or down for the number of people at the table.
Zutaten
- 2 1/4 cup
- 2 1/4 tsp
- 2 tsp
- 1 tsp
- 1/2 tsp
- 1/2 tsp
- 1/2 tsp
- 1/2 tsp
- 1 cup
- 1 tsp
- 3 tbsp
- 1 tsp
- 1/4 tsp
Zubereitung (Vorschau)
- 1
In bread machine: Add flour thru water in your bread machine according to the manufacturer's instructions.
- 2
Select dough cycle and run machine.
- 3
Remove dough from machine, but do not bake.
- 4
Preheat to 350, and turn dough out onto a lightly floured surface; rub with oil.
- 5
Shape into a 12 inch long loaf.
- 6
Place loaf on a baking sheet. combine cheese, 1 tsp rosemary, and garlic powder; sprinkle over top of loaf.
- 7
Bake at 350 for 45 minutes or until loaf sounds hollow when tapped.
- 8
Remove from pan; cool on wire rack.
Heute Abend kochen? 👨🍳
Gratis-Mitglieder bekommen das volle Rezept, Vorratsabgleich, Essenspläne und Preistools.