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Rosemary Scones

Rosemary Scones — a community recipe on Potlikkr.

Ingredients

• 2.5 tbsp Fresh Rosemary
• 2.5 cup All Purpose Flour
• 1.0 cup Sugar
• 1.0 pinch Salt

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Method (preview)

1. 1

   Mix flour, sugar, salt, baking powder and butter on medium until mealy. Add eggs, cream and rosemary to flour after whisking. Add raisins or currants. Cut or drop on pan with ice cream scoop. Paint with egg wash. Sprinkle with sugar. Bake 350~ for 10-15 minutes.

2. 2

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