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Rosenkohl In Bier Gedunstet (brussels Sprouts

Make Rosenkohl In Bier Gedunstet (brussels Sprouts at home with Brussels Sprouts Beer Any Brand To Cover, T Salt, and T Butter. Serves 4. Keep it handy for the next time you cook it.

Ingredients

• 1 lb
• 1/2
• 2

Method (preview)

1. 1

   Trim and wash sprouts. Place in a medium-size saucepan and pour enough beer over them to cover.

2. 2

   Bring to a boil, reduce heat and simmer for 20 minutes or until tender.

3. 3

   Add more beer if needed, as liquid evaporates.

4. 4

   Drain; add salt and butter.

5. 5

   Serve hot.