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Classic Potatoes Peeled Rosti

This Rosti recipe uses Gruyere Cheese Shredded, Cream, Butter, Potatoes Peeled And Grated, and Salt. Serves 6. Save it, add the ingredients to your shopping list, and cook it tonight.

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Classic Potatoes Peeled Rosti

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Zubereitung (Vorschau)

  1. 1

    Stir cheese into cream. Melt butter in a large, heavy skillet.

  2. 2

    Sprinkle the grated potatoes with salt, add to the pan and fry for about 20 minutes, turning occasionally.

Halfway through cooking, add the cheese.

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