Rouladen
Rouladen — a community recipe on Potlikkr.
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Ingredients
- 8.0 Rouladen Thick
- 0.25 cup Mustard
- 0.25 cup Horseradish
- Salt Amp Pepper
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Method (preview)
- 1
Pound rouladen with mallet until very thin - almost falling apart.
- 2
Mix mustard and horseradish together and spread on meat. Sprinkle
generously with salt and pepper. Lightly saute bacon and onions
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