Round Crusty Loaf (Bread)

Name: Round Crusty Loaf (Bread)
Yield: 3.0
Ingredients: 2.0 package Dry Yeast; 0.5 cup Sugar; 0.5 cup Warm Water; 2.0 cup Milk; 1.0 cup Unsalted Butter; 1.0 teaspoon Salt; 4.0 Eggs; 2.0 cup Whole Wheat Flour; 6.0 cup Bread Flour Cornmeal; 1.0 Egg Yolk; 1.0 teaspoon Whipping Cream For Abm; 2.0 teaspoon Instant Yeast; 2.0 tablespoon Sugar; 2.0 tablespoon Warm Water; 0.6667 cup Milk; 0.3333 cup Butter; 0.25 teaspoon Salt; 1.0 Egg; 0.6667 cup Whole Wheat Flour; 2.0 cup Bread Flour

Round Crusty Loaf (Bread) — Potlikkr 커뮤니티 레시피.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 3.0인분

재료

2.0 pkg Dry Yeast
0.5 cup Sugar
0.5 cup Warm Water
2.0 cup Milk

+ 재료 16개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1
FOR ABM: Place wet ingredients in pan first, then add flour and dry ingredients - ending last with yeast. I abked this on light setting and it turned out wonderfully! Definitely a keeper!
2
TRADITIONAL: Dissolve yeast and 1 tsp sugar in warm water, stirring well; let stand 5 minutes or until bubbly.

Pour scalded milk over butter in a large mixing bowl; stir until butter has melted. Cool to lukewarm. Add remaining...

108단계 모두 무료 가입으로 보기

오늘 저녁에 만들까요? 👨‍🍳

무료 회원은 전체 레시피, 팬트리 매칭, 식단 플랜, 가격 도구를 이용합니다.

무료 가입 로그인