Rugelach
Rugelach — Potlikkr 커뮤니티 레시피.
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재료
- 16.0 oz Cream Cheese
- 4.5 cup Flour
- 1.0 lb Butter Margarine Softened
- 1.0 pkg German S Sweet Chocolate
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Cream margarine with cream cheese in large bowl of electric mixer.
- 2
Gradually add flour. Blend well. Divide dough into four parts. Chill dough
wrapped in waxed paper for 3-4 hours. To shape: On floured surface, roll