Rugelach With Fruit Jam
Rugelach With Fruit Jam — Potlikkr 커뮤니티 레시피.
재료
- 6.0 oz Cream Cheese Room Temp
- 3.0 cup Flour
- 0.5 tsp Salt
- 0.75 cup Sugar
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Combine the butter & cream cheese & beat until well mixed. Add the flour
- 2
& salt & mix until completely blended. The dough will be easier to
handle if you wrap & chill it for about an hour. Stir together 1/2 C.