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Rum Cake

Rum Cake — a community recipe on Potlikkr.

🍽 Serves 1.0
Rum Cake

Ingredients

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Method (preview)

  1. 1

    Grease and flour a 10" tube pan. Sprinkle chopped nuts over bottom.

  2. 2

    Combine cake mix, pudding mix, rum, water, salad oil, and eggs, beat 2 to 4 minutes at medium speed of electric mixer.

Pour batter into pan and bake at 325 degrees for 50 to 60 minutes.

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