Rum Raisin Cake (Corky)

Name: Rum Raisin Cake (Corky)
Ingredients: 1.5 cup Sugar; 2.0 teaspoon Baking Powder; 1.0 teaspoon Salt; 0.5 cup Oil; 2.5 cup All Purpose Flour; 1.0 teaspoon Baking Soda

Rum Raisin Cake (Corky) — a community recipe on Potlikkr.

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Ingredients

1.5 cup Sugar
2.0 tsp Baking Powder
1.0 tsp Salt
0.5 cup Oil

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Method (preview)

1
Peel bananas and beat in mixer until liquified. Add
2
sugar, eggs, oil and rum, beat until well combined.

Combine flour, baking powder, soda, salt and allspice.

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