Runzas

Name: Runzas
Yield: 8.0
Ingredients: 2.0 cup Warm Water; 2.0 package Yeast; 0.5 cup Sugar; 1.5 teaspoon Salt; 1.0 Egg; 0.25 cup Margarine Melted Amp Cooled; 6.5 cup Flour Runza; 2.0 pound Hamburger; 0.5 cup Onion; 3.5 cup Cabbage; 0.25 cup Water; 1.0 T Salt; 0.5 teaspoon Pepper Dash Tabasco Sauce

Runzas — a community recipe on Potlikkr.

🍽 Serves 8.0

🍽️

Ingredients

2.0 cup Warm Water
2.0 pkg Yeast
0.5 cup Sugar
1.5 tsp Salt

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Method (preview)

1
Dough: Mix water, yeast, sugar and salt; stir until dissolved. Add egg and
2
margarine. Stir in flour. Put in tight bowl and refigerate 4 hours or

overnight. Roll dough into oblong shape and cut into squares. Put in

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