Russian Black Bread #1 (breadabm)

Name: Russian Black Bread #1 (breadabm)
Yield: 1.0
Ingredients: 1.3333 cup Water; 1.3333 tablespoon Vinegar; 1.3333 tablespoon Barley Malt Syrup; 2.6667 tablespoon Vegetable Oil; 0.6667 teaspoon Sugar; 1.0 teaspoon Salt; 2.0 tablespoon Unsweetened Cocoa; 0.5 teaspoon Minced Dried Onion; 1.0 teaspoon Instant Coffee Granules; 2.6667 teaspoon Caraway Seed; 0.25 teaspoon Fennel; 0.6667 cup Oat Bran; 2.0 cup Bread Flour; 1.3333 cup Rye Flour; 2.5 teaspoon Yeast

Russian Black Bread #1 (breadabm) — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

1.3333 cup Water
1.3333 tbsp Vinegar
1.3333 tbsp Barley Malt Syrup
2.6667 tbsp Vegetable Oil

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Method (preview)

1
Bring all ingredients to room temperature and pour into bakery, in order. Set "baking control" at 10 o'clock. Select "white bread" and push Start.
2
In hot & humid weather, use 1/8 c less water.

Tested in DAK R2D2. Sylvia's comments:

Cook this tonight? 👨‍🍳

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